Easy Chicken Nachos

In all honesty, I think my daughter is more Mexican than Panamanian… At least when it comes to food. Otherwise, she loves Panama as if she was born and had lived there. I guess it’s just that magical of a place – yes, I’m totally trying to persuade you to plan a trip there and then come back to tell me all about it. 😉

Back to food. She loves tacos and every Tuesday says, “Mami, it’s Taco Tuesday!” I love tacos too but I don’t want to eat them on a weekly basis… Instead of Tacos, I offered to make nachos – my husband’s idea – and she gladly accepted. Not to say that she runs things around here… But sometimes she wins, especially when I don’t have dinner pre-planned.

I came up with some delicious and super easy chicken nachos, using ingredients that I mostly had. On the Border Monterey Jack Queso, Tostitos hint of lime chips, Two chicken breasts, adobo, corn, and jalapeños.

Read More

(Patriotic) Pancakes from Scratch

Happy 4th of July Y’all! While I am lucky to be home with the girls, my husband had to work. But the good thing is that he gets off work really early. 🙂

And even though we haven’t really made plans for tonight, I thought it would be nice to at least start our day off with something fun. What’s more fun than 4th of July inspired pancakes?!

4th of July Food - Breakfast

Read More

Beef Taco Bowls

I think we’re back to our normal schedule… So here’s another easy recipe! Taco Bowls with Old El Paso’s Taco Boats Flour Tortillas. I’ll be honest the first time I saw these, I thought’ “why not just use regular tortillas.” I bought them anyway because I had a crowd at home, and it seemed like the perfect quick meal to feed everyone. We liked them so much, that I have made a few variations since.

The one that I am sharing today is with ground beef. If you have visited my blog before, you know that I am all about delicious but quick meals. If this is your first time visiting, make sure to check out previous recipes. 😉 Now, on to the instructions…

Ground Beef Taco Bowls with Old El Paso Taco Boats Flour Tortillas, 8 Ct

Making the Taco Bowls

First, I set the rice to make. Then sautéed onions and jalapeños, mixed in beef and taco seasoning; cooking until browned. I lowered the heat and added the salsa, making sure to mix it well. Then, heated the taco boats according to the package instructions.

Read More

Cajun Chicken Wings

Chicken wings are a must have here at home. They’re super easy to make, so I make them about once a month. And they don’t need to be thawed out which is great. If I haven’t decided what to make for dinner on any given day, I can take these out of the freezer and have them ready in under an hour.

While browsing around Pinterest I found this Cajun Chicken Wings recipe and decided to give it a try. It was delicious by the way.

Cajun Chicken Wings

Read More

Making Burrito Bowls is So Easy

Making Burrito Bowls is So Easy

It’s taco Tuesday! And while this is NOT a taco recipe, it’s the same cuisine so keep scrolling. 😛 Last week, I made these super easy and delicious burrito bowls, they didn’t require much effort at all.

If you follow me on Instagram, you got a sneak peek on my stories. And because a promise is a promise, I am sharing the recipe below.

Burrito Bowls Toppings

Rice and Chicken

First, I made about a cup and a half of rice. While the rice was cooking, I seasoned three chicken breasts with a little bit of adobo, minced garlic, salt and pepper to taste. Once cooked, I chopped each breast, added a bit of cilantro and set aside.

Read More