Yesterday was National Margarita Day, so of course I had to celebrate accordingly. I decided to make Strawberry Jalapeño Margaritas from scratch… They were delicious and I only needed a handful of ingredients. I got to use fresh ingredients, which I think was the best part of making this recipe. Ingredients Strawberries Jalapeños Limes Honey… Read More
On Sundays I usually make the best dinner and sometimes even make dessert. This last Sunday wasn’t the exception. The best part was that dinner took me under 20 minutes to complete… And no, you don’t need a grill to cook steaks.
I love making and eating pasta dishes. They are delicious and usually quick to make. This Shrimp Scampi recipe is not the exception. It was ready – from start to finish – in under 30 minutes. A delicious and easy option to make for a weeknight meal or even a special occasion. How did it… Read More
Living in Texas has many advantages, one of them is its diverse cuisine. In Panama, we don’t eat many of the Mexican dishes that you find here. So, I learned a lot about Mexican cuisine with my husband – who is of Mexican descent – and by visiting different Mexican and Tex-Mex restaurants here in… Read More
The first time I made sliders was over a year ago. In fact, it was for the baby’s first birthday party (funny thing that we call her a baby and she’s almost two years old). Guests gave me good feedback, when I made these then. And my family loves them so much that I’ve continued to… Read More
Last week I made a chicken stuffed French bread, a new family favorite. I stumbled across this recipe a few months ago, and have made it a few times since. The recipe calls for some simple ingredients; chicken, bacon, cheese, mayo, sour cream… Most of these ingredients you probably already own, no need for a grocery… Read More
